Gunselman's Tavern is hosting our 9th annual legendary clambakes on the following dates:
Chowder + Broth @1:00pm
Serving starts @ 2:00pm
We've been hosting clambakes on West 215th Street since the 1960s using a generations old family recipe. We're bringing that old school backyard party to Gunselman's! Our clams are sourced from Joe at Lobster Brothers in Westlake, who has a source in Narragansett Bay, RI, which is home to the finest clams in this part of the world.
Irish Kevin's traditional recipe clam chowder and clam broth are the best way to start a clambake!
In addition to clams, our clambake will also feature Ohio sweet corn on the cob, redskin or sweet potatoes, and all the fixings. Menu options below!
Our clambakes are DINE-IN ONLY and require the purchase of a clambake to enter -
PURCHASE YOUR TICKETS ONLINE OR IN PERSON. SAVE YOUR RECIEPT TO PRESENT ON DATE OF THE EVENT
(Please disregard ALL carry-out instructions if purchasing tickets online)
One dozen clams + New England clam chowder + clam broth + potato + corn
12oz strip steak + one dozen clams + New England clam chowder + clam broth + potato + corn
1/2 baked chicken + one dozen clams + New England clam chowder + clam broth + potato + corn
ADD-ON one extra dozen clams (MUST be purchased in advance with a clambake)
DINE-IN ONLY, ADVANCE TICKET PURCHASE REQUIRED. ORDER ONLINE NOW OR AT THE BAR
Copyright © 2023 Gunselman's Tavern - All Rights Reserved. Menu subject to change